Locals as well as visitors to Boston have three different locations to enjoy finest French dining at the Sel De Lara Terre Restaurant. The Chef and partner of the restaurant, Geoff Gardner has spent several years at L'Espatier, the prestigious Boston restaurant in the capacity of Sous Chef. Sel De Lara Terre is the result of a combined effort from the owner of L'Espatier, Frank McClelland. The effort was focused on offering a rustic French brasserie serving locally grown seasonal cuisine in casual settings. Downtown Boston became the first location and in later years, the restaurant opened its doors in two other Boston locations.

Official website of the restaurant

http://www.seldelaterre.com/

The focus of the Sel De Lara Terre remains Southern French cuisine that is affordable as well as approachable in an environment that is comfortable to the guests. The emphasis is on farm fresh produce and ingredients obtained from local farmers whenever feasible. Visitors to Sel De Lara Terre are bound to experience the unpretentious service from the professional and knowledgeable staff. The restaurant also strives to make available most of the items on the menu throughout the day as well as in the evenings.

Cuisine at the restaurant

http://www.seldelaterre.com/about/cuisine.php

Sel De Lara Terre also offers facilities to celebrate special events at their restaurants. When you hold such plans, you should check out the details from the following web link:

Celebrate your occasions

http://www.seldelaterre.com/occasions/

Many visitors to Sel De Lara Terre have found the pricing affordable. While most visitors have found this to be a great place for the 'French' experience in Boston, some have differed too. Read plenty of reviews at the following web link to draw your own opinion.

Reviews of Sel De Lara Terre, Boston

http://www.tripadvisor.com/Restaurant_Review-g60745-d321572-Reviews-Sel_de_la_Terre-Boston_Massachusetts.html

The Sel De La Terre restaurant in Boston is an excellent place to dine in. Keeping at par with the tradition of fine dining in the city, the Sel De La Terre is a unique restaurant and a must visit in your Boston travels. But how good is the restaurant exactly?

An amazing food spread

Their brunch features sumptuous salads and sandwiches, along with an array of pastries to keep the sweet lovers happy. You can also opt for roasted chicken with cheddar or grilled ham. The lunch menu offers an absolutely delicious spread complete with zucchini, and grilled shrimp with grilled vegetables.

http://www.seldelaterre.com/menu/

A special for kids

This restaurant is even more popular because of the specials on offer for children. You can treat your child to grilled burgers, pasta with butter and parmesan or warm chocolate brownie. So if you are looking to spend some fun time with your children then head down to Sel De La Terre and indulge in gastronomic delights.

http://www.seldelaterre.com/menu/childrens_boston_state_st.shtms

Wine Nights

Wine Nights are quite the attraction among regular Sel De La Terre visitors. Every Tuesday and Wednesday the restaurant guests are treated to an amazing selection of wines. The fine company, excellent quality wine and the restaurants classy milieu all add to the popularity of wine nights at Sel De La Terre. Make your Boston travels complete by attending the Wine Nights.

Baked goodies

Sel De La Terre is quite popular for their amazing selection of well baked breads. These homemade breads are considered to be among the finest in Boston city and have an amazing flavor and texture.

Services

Sel De La Terre is committed to serving you always so their catering service is among the very best and trusted in the city. You can also book the place for private occasions and make them extremely memorable.

http://travel.nytimes.com/travel/guides/north-america/united-states/massachusetts/boston/47942/sel-de-la-terre/restaurant-detail.html

Boston has quite a few delightful restaurants that you will discover as a traveler or even as a local in the city. Boston travel tourism sites will be able to guide you with all eth dining experiences that the city has on offer and the reviews that will help you decide.

What makes Sel de la Terre a good dining experience?

- Firstly, for a French restaurant the place is quite affordable where prix fixe dinner is concerned, these are served throughout the week except on weekends in the evenings

- The location is also good, in the Waterfront. This adds to the dining experience at the place

- The restaurant is also very kid-friendly

- The place is rated by most visitors of being one of the best French restaurants in town

http://www.seldelaterre.com/

http://www.tripadvisor.com/Restaurant_Review-g60745-d321572-Reviews-Sel_de_la_Terre-Boston_Massachusetts.html

What kind of food makes the experience better?

They offer a varied list of menus

- They offer a special brunch menu

- A lunch menu

- A dinner menu

- Dessert Menu

- A special kids Menu

- $35 is the price of the prix fixe menu

- The food offered is quality and unique

http://www.frommers.com/destinations/boston/D47942.html